Special Episode: 2017 RCA Annual Conference and Culinology® Expo

Special Episode: 2017 RCA Annual Conference and Culinology® Expo The Research Chefs Association 20th Annual Conference and Culinology® Expo was held in Puerto Rico, and it was a great success! Even though it was a further trip for some of the members, we still had over 800 chefs, product developers, and professionals attend. Multiple cooking competitions,…

Podcast S2E03: Author and Chef Ali Bouzari on chef vs scientist techniques and benches

Author and Chef Ali Bouzari on chef vs scientist techniques and benches Ingredient: Unveiling the Essential Elements of Food Author Ali Bouzari has a strong identity of being both a experienced chef and PhD food scientist, but he doesn’t feel like Dr. Jekyll or Mr. Hyde. Rather, he draws from both worlds and has crafted…

Podcast: Research Chefs Association President Catherine Proper

Full podcast here. Chef Catherine Proper has been a lifelong member of the Research Chefs Association after joining during her college years. After serving on several volunteer leadership committees while also progressing her career, Chef Catherine has a deep understanding of the legacy of the organization and a keen eye on the future. She is…